June 4, 2012: Faux meat, rice, veggies, fruit

Long day at work, and I got home late, so I threw some faux meat and sort-of-Asian stirfry sauce into a skillet for dinner, and the leftovers will be lunch tomorrow.  Lazy, but good.  My sakura red pepper slices just don’t look like other bloggers’: I can’t help but wonder how much food is wasted in the pursuit of food styling.  Sticky rice is under the stirfry, and veggies and fruit complete the meal.  Snack will be a dried mango-cherry blend.  Deelish!

Advertisements

Tell us veggie bento lovers what you think!

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s