Back in the Spring, I offered up a dozen cupcakes at a breast cancer relief fundraising evening. The lucky recipient (I say that not knowing if there was a massive bidding war or not for my cupcakes!) wanted cupcakes in August as she is a seasonal resident of our valley. Of course!
Chocolate cupcakes with a piece of dark chocolate baked into each, then vanilla icing with fondant flowers on top. Pink for the cause, but not too pink 🙂