Rice, halloum, ketchup peppers

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I have brown rice mixed with some sautéed carrot and celery pieces (soy sauce in the little bottle), grilled halloum cheese, sautéed red peppers with a little ketchup, and a home-made Larabar with dates, cashews, almonds, toasted coconut, and dark chocolate chips.

For those of you wanting a little more bento eye candy for the day, here’s a link to the 2013 pasta-themed Bento & Co finalists: http://en.bentoandco.com/pages/vote-on-the-finalists 

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