I don’t like this rice, and I don’t like that my rice cooker went to the big bento box in the sky a couple of weeks ago so I had to cook it on a stove and hope it didn’t boil over. It’s sticky, and just not great. It shall be quite nice tomorrow with the seasoning and tamari fish treatment, though. I have some Gardein with UFC (hehe) sweet chili sauce, half an egg with a dab of chipotle mayo, half a roasted and peeled beet, steamed broccoli tossed with brown sugar mustard (adapted from Just Bento), and grape tomatoes to fill in the gaps.
Morning snack will be a banana, and afternoon snack will be almonds and a small square of dark chocolate.