Now that it’s summer and I won’t need bento every day, I have the following plan for healthy lunches in my favourite noodle bowl (about 2.5 cups capacity):
-1/3ish grain (quinoa, rice of all kinds, and I found gf millet and buckwheat so will be trying those out)
-1/3ish protein (probably tofu, beans, cheese, eggs, seeds/nuts knowing me!)
-1/3ish veggies
-drizzle of healthy home-made salad dressing.
I don’t need to explain what I have in each compartment of the salad bar, but I do want to talk about how the feta is in a tiny bento food box as it grosses the hubs out!
Haha. That’s funny about the feta! Your salad bar looks delish!
Why are men so whiny about smelly food?
If I don’t keep my vinegary or spicy foods under VERY tight wraps, Hubby complains. But if the kitchen smells like fried chicken or bacon for days? No prob.
Very good question. With mine, I’m not sure it would matter what kind of cheese, he gets all weird about it!
Wow – Just found your blog. I love those bento boxes!
Thank you very much 🙂
I love the variety in this bento! Everything looks delicious.
you inspire me so much to try to eat better. your meals look so tasty and are so pretty to look at. Good Stuff! =)
Where did you get those boxes?
They’re by Snapware. They’re actually craft containers, but work great for increasing salady goodness 🙂
Where did you get your salad bar serving pieces? That is exactly what I have been looking for!
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